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Throw away those old kitschy cocktail meatball recipes that call for grape jelly and frozen meatballs — these are easy-to-make and so much better. You’ll love that the meatballs are baked, not fried, and the sweet and tangy sauce is ready in under 15 minutes. What’s more, you don’t need to wait for a party or special occasion to make them: they’re delicious over white rice for dinner and kids absolutely love them.
“Simple spicy tomato sauce from scratch for multiple dinners.”
Homemade Creamy Four Cheese Garlic Spaghetti Sauce is the best white cheese Italian pasta sauce you’ll ever try! Four-Cheese Blend includes Mozzarella, White Cheddar,
“This delicate treat is made with fresh lemon and confectioners’ sugar. Wonderful with tea.”
INGREDIENTS 1 pound brussels sprouts, de-stemed and halved ½ cup dried cranberries ⅓ cup gorgonzola cheese, crumbled ⅓ cup…
“This is a summer favorite at my house. So easy and tasty, and complements steak, ribs, chicken or fish. By the way, these can be done in the oven under the broiler as well.”
“I’ve been making this casserole for almost 20 years and it’s always a hit. Even my meat-eater husband likes it. Serve with a crusty French bread or soft breadsticks. Leftovers are great in an omelet the next day.”
“Blueberries and zucchini baked up into delicious little summertime bread loaves!”
“A quick bread that is one of my family’s favorites.”
“A special popover recipe to serve at your next brunch. Eggy and rich but not too sweet and quite impressive, but simple. Please try the lemon juice and powdered sugar on the top. It really adds to the total flavor!”
“Creme-filled chocolate cookies are great in this white chocolate fudge.”
“A cream cheese filling tops a crust of chewy chocolate fudge brownies. Garnish with mini chocolate chips.”
“This pot pie couldn’t be easier. It’s loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust.”
“Here’s our impossibly easy pies packed with pork and Green Giant(R) mushrooms; made using Original Bisquick(R) mix – perfect for breakfast.”
“These are simple and so yummy … there are never any left to bring home from holiday parties!”
“Simple, but out of this world!”
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