Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo)

Ingredients

  • 1/2 cup coconut oil
  • 1/2 cup cocoa powder
  • 3 tablespoons honey
  • 1/2 teaspoon vanilla extract

Directions

  1. Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.

recipes adapted from:allrecipes 

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