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DIRECTIONS
Saute onion in 1 tablespoon butter until translucent.
Mix all ingredients, except cornflakes and 4 tablespoons butter, together.
Put potato mixture into a 9×13 inch baking pan.
Combine cornflakes and butter, and sprinkle evenly over top of casserole.
Bake at 350 degrees F for 40-50 minutes or until heated and bubbly.
Instructions Allow butter and eggs to stand at room temperature for 30 minutes. Meanwhile, grease a 10-inch tube pan;…
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Instructions To make the dough: In a small saucepan over medium low heat add the milk and butter. Stir…
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