HAMBURGER STEAKS WITH ONION GRAVY

I remember going to restaurants with my parents when we were younger. It didn’t happen often, but when it did, it was a pretty special occasion. We didn’t have a lot of money, so those were rare occurrences. It’s once thing to take yourself to eat out somewhere, but it’s another to take out a family of six. That’s a guaranteed $100 bill pretty much everywhere we went. I recall my mom always getting the HAMBURGER STEAKS WITH ONION when it was available.

Back then, I was going for kid foods like my brother and sisters did. We had chicken strips and hamburgers to eat. HAMBURGER STEAKS WITH ONION GRAVY was an adult meal. I wasn’t grown up enough for that yet. Then, when I was in college, something told me to give it a shot.

Even though I can’t remember where I was exactly, I will never forget that first bite. What the heck? Why wasn’t my mom sharing this with us. I know why. Because it was delicious! I wouldn’t share it either. Now, I have my own recipe and I can make them at home for half the price with a recipe that I found on Relative Taste.

Ingredients

1lb. ground beef

1 egg

1/3 cup bread crumbs

1/2tsp. black pepper

1 tsp. salt

1/2 tsp. onion powder

1 clove garlic minced

1tsp. Worcestershire

1tbsp. oil

1 1/2 cup thinly sliced onion

2tbsp. all-purpose flour

1 cup beef broth

1/2tsp. salt