Blueberry Simple Syrup


  • 1 cup blueberries
  • 1 cup warm water
  • 1 cup white sugar
  • 1 teaspoon lemon juice


  1. Mix blueberries, water, and sugar together using a whisk in a small saucepan over low heat until sugar is dissolved, about 5 minutes. Increase heat to medium and bring a gentle boil, stirring often, until syrup is thickened, about 15 minutes.
  2. Whisk lemon juice into syrup; serve immediately or cool.

recipes adapted from:allrecipes 

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