Banana cheesecake has become a hit for us because of its great taste, creamy texture and the fact that it doesn’t require baking.Thanks to the nile waffle crust, it will remind you of your favorite traditional banana cake, but in the form of a cheesecake, not a banana cake.Whatever you choose, you can turn it into a full-fledged cheesecake with a detachable skillet and everything else, or you can cut it into bars or even slices to taste and serve.

The following ingredients are what you’ll need to make these banana cheesecake bars:

° Three cups of vanilla wafers, I used about an 11-ounce can.
° Melted butter.
° Heavy whipping cream head.
° 3/4 cup sugar.
° cream cheese, I used 24 oz.
° 2 K quick-prepared banana mixture cream.
° For decorate, I use whipped banana tranches , but they are optional.

* How to make these Banana Cheesecake Bars

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