Sweet Hawaiian Crockpot Chicken
You’ll Need: 2 lb. of chicken tenderloin chunks. 1 cup of pineapple juice. ½ cup of brown sugar. ⅓…
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You’ll Need: 2 lb. of chicken tenderloin chunks. 1 cup of pineapple juice. ½ cup of brown sugar. ⅓…
Ingredients: 1/2 cup soy sauce 1/2 cup honey 1/2 cup apricot jam 2 tbsp oil 1 tsp vinegar 2…
Ingredients : Marinade: 2 lemons 1/2 cup extra virgin olive oil 1 tsp. Greek seasoning 1 tsp. poultry seasoning…
Ingredients : 10 soft taco shells 2 cups cooked, shredded chicken 2 cups shredded Monterey Jack cheese 3 Tbsp….
Ingredients 3lbs boneless, skinless chicken breasts 3/4 cup onion, chopped small 3/4 cup red peppers, chopped small 1 Tbl…
Ingredients: RICE: 1/2 cup plus 2 T jasmine rice or basmati rice 1/4 cup sugar 1 (13 1/2-fluid ounce)…
Ingredients : 1 cup Flour ½ cup Butter (softened) ½ cup plus ¼ cup Pecans, chopped 8 oz. Cream…
Here is another delicious recipe from my friend, Dawn, from work. So refreshing and delicious! This is a no…
“Shoyu Chicken is a popular Hawaiian dish. It is often served with rice. The word shoyu is Japanese for…
4 cups graham cracker crumbs ⦁ 3/4 cup sugar ⦁ 1 cup butter, melted ⦁ 3-1/2 quarts vanilla ice…
Ingredients 16 oz bulk sausage cooked and crumbled (any flavor) 8 oz cream cheese, softened 2 can(s) refrigerated crescent…
Ingredients: 1 Can Crushed Pineapples 1 Cup BBQ Sauce (Doesn’t have to be Hawaiian-Style, Honey BBQ Sauce would also…
Ingredients 2 1/4 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon baking soda 3/4 teaspoon ground cinnamon 1/2…
Ingredients 3 lbs chicken wings (use the plumpest chicken wings you can find) 1/2 cup butter 1 cup soy…
Crockpot Pork Roast was the perfect post holiday meal. After the holidays I always struggle a bit with getting back into the swing of cooking. My excuse is usually that I cooked so much over the holidays that I’m just cooked out. I can’t use that excuse this year because I didn’t really cook for Thanksgiving. We were in Utah and I bought the pies!
We love a good pork roast or pork tenderloin at our house and today’s recipe for Crockpot Pork Roast hit the spot this week. It smelled wonderful as it cooked and tasted great. The best part was how easy it was. A great way to ease myself into cooking again! One of the great things about this pork roast is all the options you have available to you. You can eat it just as a roast, add some potatoes and veggies and you are good to go. We decided to make Pork Nachos out of it and they were delicious. The pork would also be great shredded and put in a taco, burrito, enchilada, quesadilla, you get the idea.
Ingredients : \ Directions : Preheat oven to 350 F degrees. Spray a 9×13 inch baking dish with…
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