Deep-Fried Turkey
Ingredients
- 1 turkey (10 to 12 pounds)
- 2 tablespoons minced fresh thyme
- 4 teaspoons kosher salt
- 1 tablespoon sugar
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 1 tablespoon coarsely ground pepper
- Oil for deep-fat frying
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6 ounces cooked turkey: 589 calories, 44g fat (7g saturated fat), 154mg cholesterol, 589mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 45g protein.
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