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Instructions:
Brown ground beef in a large skillet. Drain. Add in onion and garlic and cook until tender, about 3 minutes. Stir in enchilada sauce and top with grated cheese. Cover and allow cheese to melt, about 3 more minutes. Top with sour cream and serve with tortilla chips.
**DIRECTIONS** 1. To make the roasted parmesan Brussels sprouts: Preheat your oven to 400ºF (200ºC) and prepare a large…
* Directions : Preheaat oven 350 deg. Grease an 8-inch rectangular baking plate with melted butter. (This step is…
(when you need the info, go to your photos, click on albums, then Timeline albums to find it again)…
Preparation: Prepare the shortbread: Carefully mix 150 g of flour, 75 g of sugar, salt, flavor of your choice,…
* instructions : Cook tortellini in step with bundle directions; sink. Add butter to a big skillet and prepare…
* Directions : – Mix sugar and cocoa in a saucepan, then add a piece of butter and a…
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