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    Slow Cooker Green Beans, Ham and Potatoes

    Ingredients: 2 lb fresh green beans, rinsed and trimmed 1 large onion, chopped 3 ham hocks 1 1⁄2 lb new potato, quartered 1 tsp garlic powder 1 tsp onion powder 1 tsp seasoning salt 1 tbsp chicken bouillon, granules 1 ground black pepper, to taste How to make it: Halve beans if they are large, […]

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    Cream cheese lemonade pie

    NOTE: This dessert is light yet it has that buttery crust to balance the texture and flavours well with the cream cheese filling To Make this Recipe You’Il Need the following ingredients: For the Creamy Pie 1 5 oz can Evaporated milk 1 3.4oz box of instant lemon pudding mix, one small box 2 8oz packages […]

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    STUFFED MEATLOAF ROLL

    Ingredients: 2 pounds lean ground beef,  low fat 1 cup dry bread crumbs 2 eggs beaten 1 chopped onion 1 chopped bell pepper 1 cup chopped mushrooms 1 cup chopped black olives 3/4 teaspoon salt 1 teaspoon leaf oregano 1 8 oz can tomato sauce 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese […]

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    Crock Pot Loaded Baked Beans Recipe

    These Crock Pot Loaded Baked Beans are a family favorite! Last winter a friend sent me her bean recipe and the kids have been in love with them ever since she brought them over.  I personally love that they will eat this since it is packed full of protein between the beans and beef, but […]

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    Great Grandma’s Coconut Cream Pie

    Ingredients: 1 c milk 1 c sweetened, flaked coconut 1 c light cream 1/2 c sugar 2 Tbsp corn starch 2 eggs, separated 1 tsp vanilla 1 pie crust. 8 oz whipped cream How to make it: 1. Bake pie crust according to directions on package and cool completely. 2. Place milk and light cream […]

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    SAUSAGE, EGG & CHEESE BREAKFAST ROLL

    Ingredients 5 eggs 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls 8 fully cooked breakfast sausage links 4 slices (sandwich-size) Cheddar cheese Salt and pepper to tasteInstructions     Heat oven to 350°F. In small bowl, beat eggs. Reserve 2 tablespoons beaten egg for brushing on tops of crescent rolls. Scramble remaining eggs. Unroll dough […]

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    Loaded Deviled Eggs

    Ingredients : large eggs (hard-boiled, cooled & halved) 6 slices bacon (cooked crisp & crumbled) 2 teaspoons fresh chives 2 teaspoons white vinegar 2 tablespoons finely shredded mild cheddar cheese 1⁄4 cup sour cream or 1⁄4 cup buttermilk paprika Directions : Transfer egg yolks from halves to mixing bowl & combine with remaining ingredients. Add […]

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    HomeMade Brownie Mix – So Easy To Make!

    Ingredients 1 Cup sugar 1/2 Cup all-purpose flour 1/3 Cup cocoa 1/4 tsp salt 1/4 tsp baking powder 2 eggs 1/2 cup Vegetable oil 1 tsp vanilla Instructions Put mix in plastic zip-lock bags or mason jars. At Baking Time Add: Eggs, Vegetable Oil, and Vanilla. Bake @ 350 degrees for 20-25 minutes in an 8×8 or 9×9 pan. check after 12-15 minutes of baking and remove when brownies are […]

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    Peanut Butter Lunch Lady Cookie Bars

    To Make this Recipe You’Il Need the following ingredients: INGREDIENTS 2 cups flour 2 cups sugar 2 large eggs, beaten 1 ½ cup peanut butter, divided 1 ½ cups (3 sticks) unsalted butter, softened ½ cup milk + 2 tablespoons, divided 1 teaspoon baking soda 1 teaspoon vanilla extract 1 teaspoon salt 4 cups powdered […]

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    What To Do After A Food Recall

    Food Recalls Happen All the Time—Here’s What to Do If You Have Recalled Food in the Fridge. It seems like there have been more and more food recalls happening, which is a scary thought that is especially overwhelming when so many of the foods that are affected seem to be cooking staples that we use […]

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    Apple Fritter Cake

    Ingredients FILLING 1 heaping cup of sliced apples (I cored and quartered and then sliced) 1/3 cup sugar 1/4 teaspoon cinnamon small pinch freshly grated nutmeg 2 tablespoons cornstarch 2 teaspoons water PLUS 1/2 cup brown sugar (I used a 1/4 cup each of dark and light) 1/2 teaspoon cinnamon CAKE 1/3 cup butter 3/4 […]

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