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Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. Simmer until vegetables are tender. May be stored in the refrigerator for several days.
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INGREDIENTS: 1 pound Maryland jumbo lump crab meat 1 tablespoon fresh parsley 3 teaspoons OLD BAY Seasoning 1/4 cup…
Broccoli Cheese and Potato Soup Servings: 5 • Serving Size: 1-2/3 cups Calories: 236 • Fat: 11 g •…
Ingredients 1/4 cup + 1 tablespoon butter, divided 1/2 medium onion, chopped 1/4 cup all-purpose flour 2 cups…
“Many of these ingredients can be found in Asian or specialty shops. Chili paste with soy bean oil comes in small jars and can be found in most Asian markets. Galangal, a member of the ginger family, is a knobby root that tastes like a cross between ginger and pepper. Tom Yum Soup paste can be found in Asian shops, or you can use Thai Red Curry paste. Kaffir lime leaves have an aromatic citrus-like smell and flavor. Garnish with fresh coriander leaves.”
Ingredients 3 tablespoons butter 2 tablespoons chopped green onion 2 tablespoons chopped celery 3 tablespoons all-purpose flour 2 1/2…
“A very hearty, flavorful soup. Use whatever small shaped pasta you like.”
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